No Shabbat or holiday is without challah. The name of the traditional Jewish bread comes from one of the commandments of the Torah. According to it, when preparing the dough, Jews each time pluck a small piece and burn it as an offering to God. This very piece was first called halah. 
Fine leather cape for hala is made of genuine Italian leather. The picture shows the Synagogue located on Bolshaya Bronnaya Street. The edges of the cape are decorated with lush fringe. 
With this cape, the challah will keep its flavor and the holiday - its solemnity.